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Immediate Openings $9.50-$13.00

Hiring Today

Grill Master / Line Cook

Starting pay $9.50- $13 must have ( 7am to 5 pm) availability Monday-Friday and one weekend day.

•Based on Availability

•Review after 30 days -$.50 increase with good or better performance

Our Benefits Include:

  • We offer up to $2500 tuition reimbursement for all team members
  • Company Scholarships up to $2000 per year per location
  • We offer a 50% discount for Crew Meals
  • If you are looking for advancement - we offer it!
  • If you are looking for a flexible schedule - we offer it!
  • If you are looking for health insurance - we offer it!
  • Company Wellness Clinic featuring free Doctor Visits and $5 generic prescriptions
  • 401- K with 100% matching contribution
  • Free Uniform Components

Every day is PAYDAY at our restaurants! Why wait to get paid?

When you work at this location, you have access to a unique benefit – Daily Pay!  You have the ability to work today and get paid tomorrow!

Apply today! We have full and part time positions available!

So what does a member of our Crew Team get to do??

  • Connect with customers to ensure they have a positive experience
  • Help customers order their favorite McDonald's meals
  • Prepare all of McDonald’s World Famous food
  • Partner with other Crew and Managers to meet daily goals and have fun
  • Keep the restaurant looking fantastic

All you'll need is an outstanding attitude, willingness to learn and grow and the

capability to excel in a fast-paced, team environment. We'll teach you the

rest. For job openings on your schedule - part time or full time - give us a

try. You must be 16 years of age or older to work as a Crew Member at McDonald's.

Additional Info:

This job posting contains some information about what it is like to work in a

McDonald’s restaurant, but it is not a complete job description. People who

work in a McDonald’s restaurant perform a number of different tasks every day,

and this posting does not list all of the essential functions of this job.


McDonald's and its independent franchisees care about their employees and that’s why we

provide them with an opportunity to learn, grow, and succeed every day. By

offering industry-leading education programs and world-class training, we

provide opportunities that inspire confidence and foster valuable skills to

help employees thrive wherever they are on their journey, whether they stay at

McDonald’s or go elsewhere. There is a reason more than 80% of employees are

proud to work at McDonald’s and would recommend working at one of our restaurants.

A Crew Team Member at McDonald’s is more than just a paycheck – it’s a chance

to gain life skills and grow as an individual. And for anyone willing to take

advantage of these opportunities…we’re committed to becoming America’s Best

First Job.

See a day in the life of a Crew Team Member at McDonald's


We believe in letting you do you. If you're looking for a part-time job that

supports your full-time ambition, you've come to the right place. Crew member

opportunities are available practically anytime: breakfast, lunch, late nights,

weekends - whatever.

You'll find out that a McDonald's crew job can help you grow with top notch training

as well as our Archways to Opportunity education programs that offer high

school completion courses, upfront college tuition assistance and English

Language courses. McDonald's can take you anywhere, and give you the benefits

you need for your life while doing so.

By applying to this position, I understand that I am applying to work at a

restaurant that is owned and operated by an independent franchisee, not

McDonald’s USA. I understand that this franchisee is a separate company

and a separate employer from McDonald’s USA. Any information I provide in

this application will be submitted only to the independent franchisee, who is

the only company responsible for employment matters at this restaurant. I

recognize that the independent franchisee alone will make all decisions

concerning employment matters, including hiring, firing, discipline,

supervision, staffing and scheduling. By applying for a job at a

franchisee operated restaurant, I understand that the information I provide

will be forwarded to the franchisee organization in order for that organization

to reach out to me and process and evaluate my application. I acknowledge that

McDonald’s USA will not receive a copy of my employment application and will

have no involvement in any employment decisions regarding me, including whether

I receive an interview or whether I am hired to work for the franchisee. I understand that

I need to contact the franchise organization for information about its privacy practices.

This job posting is for a position in a restaurant owned and operated by an

independent franchisee and not McDonald’s USA. This franchisee owns a

license to use McDonald’s logos and food products, for example, when running

the restaurant. However, this franchisee is a separate company and a

separate employer from McDonald’s USA. If you are hired for the job

described in this posting, the franchisee will be your employer, not McDonald’s

USA. Only the franchisee is responsible for employment matters at the

restaurant, including hiring, firing, discipline, supervisions, staffing, and

scheduling employees. McDonald’s USA has no control over employment

matters at the restaurant. McDonald’s USA will not receive a copy of your

employment application and it will have no involvement in any employment

decisions, including whether you receive an interview for the job or whether

you are hired.