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This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.  


Benefits we provide:

  • Flexible scheduling! We will always do our best to accommodate your schedule - whether that involves another job, day care, or school.
  • Competitive pay! Our starting wages range from $10/hour to $13/hour and more depending on availability
  • Opportunity to grow! Our policy is that all managers are promoted from within the company. This means you have a great chance to move up in the company if you are interested.
  • Annual 2% Bonus! If you work enough hours, at the end of every 6 month period we will hand you a check worth 2% of your gross earnings!
  • Additional bonuses! We also offer up to $150 referral credits and monthly Employee of the Month bonuses.
  • Tuition assistance! You can get up to $3000 a year to put towards furthering your education.
  • Free meals and free uniforms! We have you covered. We also give you a 50% discount if you come to eat on your off time, family included!



Requirements:

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.


The Maintenance Person’s responsibilities may include, but are not limited to:

• Filtering oil fryers daily

• Maintaining outside grounds

• Helping to clean and organize our restaurants

• Unload delivery truck 2 times a week




By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.